$10.00 – $34.50
A three-bean blend that is roasted exceptionally dark, producing a near burnt appearance. The beans shine with the oil brought to the surface during roasting.
It takes a true master roaster not to turn the bean to charcoal. The Dark Italian has excellent complexity, with a slightly sweet finish and aromatic aftertaste.
A versatile coffee that can be used for plunger, filter or espresso, and is also great for blending your own Vienna blends.
This style of dark roast contains less caffeine and acid. This is due to the long roasting process burning out more of the oil. The trick to a good dark roast is not to burn off all the lovely oil that so attractively forms itself on the outside of the bean.
| Weight | N/A |
|---|---|
| Coffee Weight | |
| Grind | Drip Filter, Espresso, Multi Purpose, Perculator, Plunger, Whole Bean |
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